Category Archives: Seafood

Salmon Burgers and Homemade Tartar Sauce

Posted on April 6, 2012 by Sage Recipes

I swear I am not totally burger obsessed! First the black bean burgers and now these. I wasn’t even paying attention and bought an 8 back of burger buns! Why can’t you buy just 2 or 3? Actually, I’m glad … Continue reading →

Posted in Burgers, Game Day, Main Course, Sauce, Seafood | Tagged , , , , , , , | 7 Comments

Salt Roasting – A Must Try!

Posted on March 2, 2012 by Sage Recipes

Who knew?! The easiest cooking technique could deliver the most flavor! After the first bite of a perfectly seasoned and moist piece of salmon, I thought why don’t we salt roast everything! So, my salt roasting binge began… Potatoes were … Continue reading →

Posted in Fish, Main Course, Roasting, Seafood, Side Dish | Tagged , , , , | 15 Comments

Santa Barbara Spot Prawns

Posted on October 29, 2011 by Sage Recipes

What is the difference between a prawn and a shrimp? This is the question many people ask me when I tell them about spot prawns. The terms prawn and shrimp are generally interchangeable. There are some differences in body structure, … Continue reading →

Posted in Main Course, Pasta, Seafood | 3 Comments